Especially for slow and espresso roasting, it offers maximum flexibility in the selection of parameters (roasting time, roasting temperature) within its range of capacities. Even small batches can be roasted precisely.
- Quality roasting for high demands
- Reproducible bean quality
- Gentle roasting without moving parts
- Convenient operation via touch panel or plant control system
- Individual aroma development which is adjusted to the respective provenance and meets the highest demands
- Gentle low-temperature roasting
- Energy-saving bypass concept
- Optionally with catalytic exhaust gas cleaning
A powerful cooling system ensures the preservation of the aromas and prevents uncontrolled post-roasting. The roasting and cooling process can be monitored continuously.
The RG roasting system is available in different sizes up to 150 kg/batch and with different roasting capacities up to 1,500 kg/h.
